Dried Reishi (L)

<h4>FAQ</h4><p><strong>How should whole Reishi mushrooms be prepared?</strong><br>Simmer in water, brew as tea, or add to a soup base according to the package directions. Whole Reishi has a naturally bitter, woody flavor; start with the labeled serving size.</p><p><strong>How do I choose between a small and large pack?</strong><br>Compare net contents, shelf life, and how frequently you will use it. After opening, keep the product tightly sealed in a cool, dry place.</p><p><strong>Can I use the product if it is damp or has white spots?</strong><br>Do not use it if there is a musty odor, visible mold, unusual softening, moisture damage, or damaged packaging.</p>